May
25

Master in Management

COURSE AIMS The Master in Management program is a case-based, an application-oriented graduate degree program that aims to prepare junior officers and first-line managers for more challenging roles in the organization as top-level executives or managing directors. The program will integrate all the functional areas of business management using systems thinking and business analytics approach, [...]
DETAIL
Oct
08

Sciences, Technology, Engineering and Mathematics

In general, STEM is designed to prepare students in utilizing science, math, engineering, and technology to solving real-life problems to advance national development and contribute to world progress.  Students are trained as young scientists who can combine academics with technology and who are prepared to enter the collegiate level.  With the learner-centered curricula, students learn [...]
By nuadmin | Dasma . Senior High School
DETAIL
Oct
08

Humanities and Social Sciences

The HUMSS strand is designed to develop the students’ skills in understanding individuals and society.  It develops in the learner a deeper understanding of societal issues and the dynamics of human conditions.  Students will have a better appreciation and knowledge of culture, society, politics, art, and literature that provide a closer look into the interplay [...]
By nuadmin | Dasma . Senior High School
DETAIL
Oct
08

Accountancy, Business, and Management

Accountancy, Business, And Management (ABM) introduce accounting and business management to students who will be equipped to think systematically, critically, and innovatively.  By learning the rudiments, concepts, and principles of accounting, and business management, they are prepared to pursue college degrees focused on business and the industry.  Their contribution as future accountants, entrepreneurs, and business leaders [...]
By nuadmin | Dasma . Senior High School
DETAIL
Oct
05

Bachelor of Science in Hospitality Management

BSHM Course Description Students are expected to learn all aspects of hotel and restaurant operations with a curriculum designed for utmost understanding of principles and theories involved in hotel and restaurant management. With the learner as the hub of our being, the learning objectives and activities are so designed to meet the overall learning outcomes [...]
DETAIL